Amount of Lutein + zeaxanthin in School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked

Fast Foods

In 100 g (Grams) of School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked there is 31 µg of Lutein + zeaxanthin. Change amount

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Lutein + zeaxanthin

Lutein + zeaxanthin is a nutrient present in many other foods. The below table lists foods high in Lutein + zeaxanthin other than School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked.

Spices, paprika 18944 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 15690 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 15690 µg
Sweet potato leaves, raw 14720 µg
Dandelion greens, raw 13610 µg
Spices, pepper, red or cayenne 13157 µg
Turnip greens, raw 12825 µg
Spinach, frozen, chopped or leaf, unprepared (Includes foods for USDA's Food Distribution Program) 12651 µg
Cress, garden, raw 12500 µg
Spinach, raw 12198 µg
Turnip greens, frozen, cooked, boiled, drained, without salt 11915 µg
Turnip greens, frozen, cooked, boiled, drained, with salt 11915 µg
Formulated Bar, SOUTH BEACH protein bar 11713 µg
Sweet potato leaves, cooked, steamed, with salt 11449 µg
Sweet potato leaves, cooked, steamed, without salt 11449 µg
Spinach, cooked, boiled, drained, without salt 11308 µg
Spinach, cooked, boiled, drained, with salt 11308 µg
Chard, swiss, cooked, boiled, drained, with salt 11015 µg
Chard, swiss, cooked, boiled, drained, without salt 11015 µg
Chard, swiss, raw 11000 µg
School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked

School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked is a type of Fast Foods. The most significant nutrients in School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked are listed below.

Water 45.64 g 45.64%
Energy (calorie) 247 kcal
Energy (joule) 1035 kJ
Protein 12.72 g 12.72%
Total lipid (fat) 7.91 g 7.91%
Ash 2.43 g 2.43%
Carbohydrate, by difference 31.31 g 31.31%
Fiber, total dietary 4 g 4%
Sugars, total 7.12 g 7.12%
Calcium, Ca 218 mg 0.22%
Iron, Fe 2.53 mg
Magnesium, Mg 51 mg 0.05%
Phosphorus, P 316 mg 0.32%
Potassium, K 348 mg 0.35%
Sodium, Na 421 mg 0.42%
Zinc, Zn 1.97 mg
Copper, Cu 0.098 mg
Manganese, Mn 0.314 mg
Selenium, Se 22.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked